Recipe from The Talleygram, April 25,
Jyoti's Tasty Tip:
Finally, here's the recipe you're requesting for so many days. You'll be surprised that it so easy to make but the taste is unbelievable. Where's the magic? It's adding the mushroom seasoning instead of vegetable broth powder. Chicken-less meat is now available in the deli, but you can also use organic tofu or tempeh instead. Make sure you either deep-fry or bake them before you add them to your vegetable mixture.
click on photo to enlarge
Remember, it's all about the taste! Chef Jyoti
Makes 6 servings
Difficulty: Easy
Ingredients: 1 package (10 oz.)arrowroot noodles |
Directions:
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Original Talley's recipe by Chef Jyoti Friedland
Copyright © 2007 Talley's Green Grocery